The 10 Minute Chocolate Pudding (Eggless) is absolutely melt in the mouth delicious, easy to make and one of my go to desserts when I’m in a rush and not really in the mood to bake something 🙂

The 10 Minute Chocolate Pudding (Eggless)

The 10 Minute Chocolate Pudding (Eggless) is so gooey and luscious, you’ll wonder if it’s full of cream and butter or even eggs! But, this pudding has no eggs or cream. Just a dash of butter! The 10 Minute Chocolate Pudding (Eggless) is wonderfully light and makes for great show stopper! Your guests wont stop raving and asking you for the recipe.

The 10 Minute Chocolate Pudding (Eggless)

The 10 Minute Chocolate Pudding (Eggless) can be prepped in about just 10-12 minutes and then the refrigerator can do the rest, lol!! Just cook the pudding base for 10 minutes and let it set in the refrigerator. The pudding sets in just 2-3 hours. I have garnished/ topped the pudding with some seasonal fruits and dusted some cocoa powder. Love this idea of garnish from Deeba’s IG post!

The 10 Minute Chocolate Pudding (Eggless)

I added some milk chocolate shavings. just for some texture. But you can present it as you like, some crushed nuts or chocolate chips, etc. will also taste awesome and look really nice! This pudding keeps well under refrigeration for 2 days. Just cover each serving with some cling wrap.

Let us make some yummy pudding!!

In a sauce pan, add all the dry ingredients and whisk well.

the-10-minute-chocolate-pudding-eggless

Add the milk and whisk once again. There should be no lumps.

the-10-minute-chocolate-pudding-eggless
Set the sauce pan on medium heat and keep whisking lightly while the contents come to a bubble.

the-10-minute-chocolate-pudding-eggless
You will notice the ingredients begin to thicken in 3-4 minutes as we have used cornstarch.
Take the pan off the heat, add the butter and vanilla extract.

the-10-minute-chocolate-pudding-eggless
Whisk it lightly.
Pour it into your serving bowls / glasses and chill for 2-3 hours before serving!

the-10-minute-chocolate-pudding-eggless

The 10 Minute Chocolate Pudding (Eggless)

Prep Time: 5 minutes

Cook Time: 10 minutes

Total Time: 3 hours, 15 minutes

Yield: serves 3-4

Delicious, luscious, melt in the mouth, rich, egg-free and no-bake Chocolate Pudding must be on your menu!! Just 10 minutes of prep and that's it!

Ingredients

  • 2/3 cup sugar
  • 1/4 cup cocoa powder
  • 2 cups milk
  • 3 tbsp. cornstarch / corn flour
  • 1/4 tsp salt
  • 2 tbsp. unsalted butter
  • 2 tsp vanilla extract / essence
  • 2 tsp vanilla extract / essence

Instructions

  1. In a sauce pan, add all the dry ingredients and whisk well.
  2. Add the milk and whisk once again. There should be no lumps.
  3. Set the sauce pan on medium heat and keep whisking lightly while the contents come to a bubble.
  4. You will notice the ingredients begin to thicken in 3-4 minutes as we have used cornstarch.
  5. Take the pan off the heat, add the butter and vanilla extract.
  6. Whisk it lightly.
  7. Pour it into your serving bowls / glasses and chill for 2-3 hours before serving!

Notes

Use unsalted butter. This puddings keeps fresh for 2 days in the refrigerator. I've used 2% milk.

Schema/Recipe SEO Data Markup by Yummly Rich Recipes
http://polkapuffs.in/2015/05/27/the-10-minute-chocolate-pudding-eggless/

the-10-minute-chocolate-pudding-eggless

Love,
Shreya 💞

Pin it here for later?!
the-10-minute-chocolate-pudding-eggless

11 comments on “The 10 Minute Chocolate Pudding (Eggless)”

  1. Hello
    Nice recipe
    Will definitely try it soon
    Wanted to know if you’ve used granulated sugar or powdered sugar?
    Thank you

Leave a Reply

Your email address will not be published. Required fields are marked *