If you love Almonds, then these cookies will make you swoon! They are crunchy & yet very moist. The nuttiness from the toasted Almonds compliments the butteriness just right. 😍
At first, when I baked these, I was positive that my hubby may not ... Read More
I have always loved Peda. They are soft, slightly fudge and absolutely melt in the mouth! 😋
Ever since I was a kid, I would wait for a trip to Mahalaxmi Temple in Mumbai to lay my hands on some of the small, yellow Pedas that we would offer as ‘Prash ... Read More
Some things are so simple and yet never cease to amaze you!! Lemon Rice happens to be just that for me! It’s so full of flavour, refreshing in every bite…I can’t seem to get enough of this!
Leftover rice means Lemon Rice!! I make it at least once every week if ... Read More
Restaurant Style Shahi Paneer | Shahi Paneer Recipe is a delicious, rich and creamy gravy with cubed cottage cheese and mild spices. The texture of this gravy is made with cashews, butter and cream! It is a rather indulgent recipe from the Mughlai Cuisine.
Holi is just a week away….and I can feel it in the air! Although I am averse to playing Holi, but I do enjoy the array of food Holi brings with it😜
Dahi Wada happens to be a personal favor ... Read More