Category: Regional Indian Cuisines

Rawa Dosa

This happens to be my hubby’s favourite variety of Dosa…specially when he’s at any Udupi restaurants around here. It’s crispy, crunchy and really flavourful! 👌 

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Gajar ka Halwa Recipe | Carrot Halwa

Gajar ka Halwa Recipe | Carrot Halwa

One of my personal favorites during winters has to be the Gajar ka Halwa Recipe | Carrot Halwa!! It is rich, indulgent, and absolutely melt in the mouth kinda good! I will be sharing my Mom’s traditional recipe without tricks or shortcuts, it taste ... Read More

Nimona/ Green Peas Curry

Winters for us are incomplete if we don’t make Nimona… Rustic flavours and hints of spice make this a family favourite! 👌😊 

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Poha/ Matar Poha

I have memories of countless weekends….my breakfast/ brunch would be Sunshine on a Platter…yes! That’s what Poha has always been for me…and my Mom makes the world’s best Poha! Hands down! 😘😘😘we’d fill our tummies with it..and then ... Read More

Methi Aloo (Fenugreek Green with Potato)

Winters are here….though it’s not too chilly yet, but I can feel it in the air. Specially early mornings are so pleasant! The Sun looks kinda bleak these days…& it’s my favourite time of the year😊

It’s also when I love eating everything wintery! From ... Read More

Samosa/ Banarasi Samosa Chaat

I don’t think there is anybody who doesn’t like ‘Garama-Garam Samosas’!! ❤️❤️…my personal favourite among all the ‘desi’ snacks!! 

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 Litti Chokha Bhune Tamatar ki Chutney aur Dhaniya Lehsun ki Chutney

Litti Chokha is a very common street food in Bihar and parts of Uttar Pradesh too! And we basically hail from U.P….so it’s obvious that our love for this kind authentic food is very strong😁

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Besan Ke Ladoo / Besan Ladoo Recipe

Besan Ke Ladoo / Besan Ladoo Recipe

Besan Ladoos are an emotion for us Indians. It is loved by everyone for it’s soft, melt in the mouth deliciousness!! Besan Ke Ladoo / Besan Ladoo Recipe is made with gram flour, sugar, and ghee (clarified butter). If you love Besan Ladoos as much as we do, then do try my foolp ... Read More

Dhabewala Palak Paneer aur Ajwaini Missi Roti

I can‘t resist buying bright, grassy green spinach whenever I go veggie shopping 👌😊 I adore the earthy aroma! And more often than not, I end up making my Dhabewala Palak Paneer (cubes of cottage cheese cooked in a mildly spice spinach gravy) and I like serving it with some ... Read More

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