Category: Vegan Recipes

Poha Chivda recipe | Poha Mixture recipe

Poha Chivda recipe | Poha Mixture recipe

Poha Chivda recipe | Poha Mixture recipe is a yummy, sweet, and spicy snack. It has many textures and flavors which makes it so delicious! We will be making this snack with simple ingredients and just a little bit of oil instead of deep-frying to make it lighter and non-greasyRead More

Farali Pattice Recipe | Farali Patties recipe

Farali Pattice Recipe | Farali Patties recipe

Farali Pattice Recipe | Farali Patties recipe is a popular snack from Gujrat specially made during fasts (vrats). It is an easy preparation made with everyday basic ingredients and very little time. You can also make them even when you aren’t fasting, they are so delicious too! ... Read More

Aloo Tikki Burger | Vegan Aloo Tikki Burger

Aloo Tikki Burger | Vegan Aloo Tikki Burger is a popular burger in India introduced by a leading fast-food chain to suit Indian taste buds. This burger is loved by everyone for the crunchy patty that is mildly spicy and the dressing in the burger is absolutely lip-smackingly yum!! Read More

Sandwich Dhokla | How to make Sandwich Dhokla

Sandwich Dhokla | How to make Sandwich Dhokla

Sandwich Dhokla | How to make Sandwich Dhokla is a popular Gujarati snack. It is very light and has a fluffy texture. The flavor is very mild yet scrumptious There is a chutney flavored layer between two layers of white dhokla. The chutney is very spicy as it is the main ingredient t ... Read More

Vegan Mushroom Stroganoff | Easy Vegan Stroganoff

This is the best Vegan Mushroom Stroganoff | Easy Vegan Stroganoff recipe ever! It comes together in less than 30 minutes and can be made glutenfree and nut-free too. It has the most creamy and luscious texture and the taste is so good! You can serve this creamy mushroom stroganoff ... Read More

Ukadiche Modak | Traditional Steamed Modak

Ganesh Chaturthi is just around the corner and Ukadiche Modak | Traditional Steamed Modak is Ganeshji’s all-time favorite sweet so I thought I’ll share my quick and easy version with everyone here 🙂 It is traditionally made for the feast on the first day of the ... Read More

How to make Pickled Red Onions | Sirke Wale Pyaaz

Today we will learn How to make Pickled Red Onions | Sirke Wale Pyaaz in few simple steps. These onions are a great accompaniment to any meal, whether Indian or Continental or Pan-Asian. They are tangy, mildly spiced and taste absolutely delicious. 🙂 Read More

Goan Patal Batata Bhaji with Puri | Goan Style Batata Bhaji

Today, I am sharing an easy yet delicious breakfast or brunch recipe on the blog from Goa! Goan Patal Batata Bhaji with Puri | Goan Style Batata Bhaji is one of the most popular breakfast options that you’ll come across in all the local cafēs and restaurants in Goa. Read More

Barbeque Nation Style Cajun Potatoes (vegan)

Barbeque Nation Style Cajun Potatoes (vegan)

 We love potatoes in any form and these Barbeque Nation Style Cajun Potatoes (vegan) are a hot favourite with us. We loved it from the first time we enjoyed them at the popular Barbeque buffet joint and have always had these the first thing there on every visit!  These potatoes are ... Read More

Vegan Bread Rolls | How to make Bread Rolls

Vegan Bread Rolls | How to make Bread Rolls are crispy and delicious, made with a spicy potato filling. They come together really quickly too hence make for great tea-time snack! They can be customised as per one’s choice of ingredients. 

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