Today we will learn How to make Pickled Red Onions | Sirke Wale Pyaaz in few simple steps. These onions are a great accompaniment to any meal, whether Indian or Continental or Pan-Asian. They are tangy, mildly spiced and taste absolutely delicious. 🙂 Read More
Today, I am sharing an easy yet delicious breakfast or brunch recipe on the blog from Goa! Goan Patal Batata Bhaji with Puri | Goan Style Batata Bhaji is one of the most popular breakfast options that you’ll come across in all the local cafēs and restaurants in Goa. Read More
We love potatoes in any form and these Barbeque Nation Style Cajun Potatoes (vegan) are a hot favourite with us. We loved it from the first time we enjoyed them at the popular Barbeque buffet joint and have always had these the first thing there on every visit! These potatoes are ... Read More
Serradura | Portuguese Sawdust Pudding is one of the easiest and the quickest desserts you’ll ever make! It tastes super delicious and looks even prettier! It calls for basic pantry essentials and takes less 15 minutes to put together. Something everyone should definitely try s ... Read More
Vegan Bread Rolls | How to make Bread Rolls are crispy and delicious, made with a spicy potato filling. They come together really quickly too hence make for great tea-time snack! They can be customised as per one’s choice of ingredients.
Vegan Thai Green Curry Recipe | Thai Green Curry Paste are two of the easiest things to put together with minimal ingredients and replicate your favorite takeout at home!! Adding veggies of your choice just makes it that much more yummy and you can pair it with some rice or som ... Read More
Vegan Waffle Recipe | Waffle Recipe is a delicious take on a classic, it is just as fluffy, moist from within and crispy on the edges! A perfect recipe for poultry free and dairy free waffle is hard to come by, but this one does the job! You’ll probably want to make them all th ... Read More
Goan Style French Beans Foogath | Beans Foogath is a quick, mildly spiced yet sweet Goan preparation made with French beans and fresh coconut. It is vegan and gluten free too, so perfect if one is following a particular diet.
Today I’ll share an easy recipe on How to make Royal Falooda | Rose Falooda at home with just a few ingredients and even fewer steps! Royal Falooda is a popular South Asian dessert drink, loaded with so many delicious elements that it is absolutely irresistible. It is a popular ... Read More
How to make Goan Chutney Sandwich | Goan Chutney Sandwich is a popular snack made with deliciously spicy and sweet coconut chutney layered between two slices of soft bread. They can be served as warm sandwiches or as cold sandwiches. They look so pretty and make the cutest tea time f ... Read More