Tag: indian snacks

Sandwich Dhokla | How to make Sandwich Dhokla

Sandwich Dhokla | How to make Sandwich Dhokla

Sandwich Dhokla | How to make Sandwich Dhokla is a popular Gujarati snack. It is very light and has a fluffy texture. The flavor is very mild yet scrumptious There is a chutney flavored layer between two layers of white dhokla. The chutney is very spicy as it is the main ingredient t ... Read More

Barbeque Nation Style Cajun Potatoes (vegan)

Barbeque Nation Style Cajun Potatoes (vegan)

 We love potatoes in any form and these Barbeque Nation Style Cajun Potatoes (vegan) are a hot favourite with us. We loved it from the first time we enjoyed them at the popular Barbeque buffet joint and have always had these the first thing there on every visit!  These potatoes are ... Read More

Cheese Corn Toast | Easy Corn Toast Recipe

Cheese Corn Toast | Easy Corn Toast Recipe is a delicious snack made with sweet corn and yummy Béchamel sauce and some mild spices and is spread on some toast. Crisp toast and soft topping of the sweet corn comes together so well and the flavors are spot on!! Do try these and you ... Read More

Gluten Free Paneer Popcorn |Paneer Popcorn Recipe

Gluten Free Paneer Popcorn |Paneer Popcorn Recipe is a spicy, crispy and super crunchy snack!! They can made in minutes and are the perfect snack for tea time munching! 

Gluten Free Paneer Popcorn |Paneer Popcorn Recipe is basically a vegetari ... Read More

Instant Oats Idli | Oats Idli recipe

Instant Oats Idli | Oats Idli recipe is light, nutritious and makes for the perfect breakfast or brunch. This recipe is instant and very similar to instant rawa Idli with some variations. Read More

Roasted Murmura Chivda Recipe | Puffed Rice Chivda

Roasted Murmura Chivda Recipe | Puffed Rice Chivda is a light, non fried snack. You can even call it a savory trail mix of sorts. It pairs well with some tea or coffee. This is very easy to make and tastes absolutely yummy! 🙂 

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Kolhapuri Misal Pav | How to make Misal Pav

Kolhapuri Misal Pav | How to make Misal Pav is one of my favorite snacks or quick fix meals. It is super spicy, has a ton of texture and every bite is full of flavor. I am sharing an easy recipe to make this at home using sprouted legumes. 

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Hyderabadi Mirchi Bhajji Vegan & GF | How to make Hyderabadi Mirchi Wada

Hyderabadi Mirchi Bhajji Vegan & GF | How to make Hyderabadi Mirchi Wada is spicy, filled with so much flavor and tastes absolutely delightful with some hot tea or coffee!! 

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Egg free Parsi Mawa Cake | Egg free Bakery Style Mawa Cake

Egg free Parsi Mawa Cake | Egg free Bakery Style Mawa Cake is a flavorful, light tea time cake. This cake has a dominant flavor of khoya/ mawa (milk solids) and cardamom. It is traditionally topped with sliced cashews or sliced pistachios and almonds.  

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Parsi Mawa Cake | Bakery Style Mawa Cake

 Parsi Mawa Cake | Bakery Style Mawa Cake is a flavorful, light tea time cake. This cake has a dominant flavor of khoya/ mawa (milk solids) and cardamom. It is traditionally topped with sliced cashews or sliced pistachios and almonds.  

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