Tag: Shreya Tiwari recipes

Dal ka Phara | Dal Fara | Glutenfree and Vegan Lentil Stuffed Steamed Rice Cakes

Dal ka Phara or Fara is a very popular snack if your visiting eastern Uttar Pradesh or Bihar. The ‘pithii’ or the filling is made of ‘chana dal’ a.k.a split chick peas. Alternatively, this filling can also be made with ‘urad dal’ a.k.a skinless white lentil ... Read More

Achaari Aloo Gobhi | Vegan and Glutenfree Cauliflower and Potato Stir Fry

“Can we have cauliflower for dinner”….I hear this at least three times a week! And no I don’t cook cauliflower that often….lol! I mean if my hubby had his way, I’d probably be cooking it almost every other day but it’s more of ‘my kitchen, my ru ... Read More

Shakarpara | Khurma

I can’t imagine a Diwali without any Khurma (as we call it up North) or Shakarpara (little chunks of pastry dough flash fried and turned crisp, then cooled and dunked into a thick sugar syrup…to make these melt in the mouth sweet bites!)….I am sure your are salivating as yo ... Read More

Homemade Laadi Pav egg free | Mumbai Style Dinner Rolls

Homemade Laadi Pav egg free | Mumbai Style Dinner Rolls are soft, fluffy, delicious and melt in the mouth good! They are eggless and that makes no difference in the texture. They are buttery and have the most beautiful golden crust! 

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Ghee Mysore Pak | How to make Mysore Pak

One of the most popular and delicious sweets from Mysore is the most beloved Ghee Mysore Pak | How to make Mysore Pak. It has a lovely aroma and has a wonderful melt in the mouth kinds of texture. It is so easy to make this at home and needs very few ingredients. 

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Kadhi Pakodi

Masala Pav | How to make Masala Pav

Masala Pav | How to make Masala Pav is delicious and mildly spicy Mumbai street food. It is so famous and absolutely lipsmackingly yummy! I am sure anyone who’s been in Mumbai has definitely tasted it and loved it to bits! So, today I’ll be sharing my version of one of the ... Read More

Gajar ka Halwa Recipe | Carrot Halwa

Gajar ka Halwa Recipe | Carrot Halwa

One of my personal favorites during winters has to be the Gajar ka Halwa Recipe | Carrot Halwa!! It is rich, indulgent, and absolutely melt in the mouth kinda good! I will be sharing my Mom’s traditional recipe without tricks or shortcuts, it taste ... Read More

Bread Pizza Recipe/ Instant Pizza

Bread Pizza Recipe/ Instant Pizza is full of flavors and textures. They are loaded with veggies and gooey cheese. Little spicy, little tangy and wee bit sweet, it is definitely a party in your mouth!

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Vegan Peri Peri Potato Wedges | Baked Potato Wedges

Vegan Peri Peri Potato Wedges | Baked Potato Wedges are one of most loved potato dishes ever. They are super crisp on the outside and so soft on the inside. I will share my go-to recipe that comes together in minutes! 

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